Homemade Matzo
Homemade Matzo Yield: 5 matzo sheetsTime: 30 minHomemade Matzo Yield: 5 matzo sheetsTime: 30 minTo make kosher for Passover matzo, no more than 18 minutes can
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jewishfoodsociety.org.
Cooking tools:
- Rolling pin
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Fork
- Parchment paper
- Baking sheet
- Serving platter
Ingredients
- 4 cups all purpose flour
- 1 teaspoon kosher salt
- ½ teaspoon granulated sugar
- 1 ¼ cups lukewarm water
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