Passover Herbed Baked Matzos with Weight Watchers Points
Matzo is a thin, crisp, unleavened bread that’s eaten during the Jewish Passover holiday. It’s traditionally made with flour and water only. Matzo is the bread the Jews took with them in their...
Keywords
- herbed matzo
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.skinnykitchen.com.
Cooking tools:
- Oven
- Pastry brush
- Baking pan
- Dish
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 8-100% whole wheat matzos (no salt added) or regular matzo
- 2 tablespoons extra virgin olive oil
- Garlic powder
- Dried Italian herbs or fresh rosemary chopped
- Salt
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