Savory Mushroom Farfel - Kosher.com

Savory Mushroom Farfel - Kosher.com

www.kosher.com

Prepare the Farfel - Heat oil for sautéing in a large frying pan over medium heat.

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Ingredients

  • oil, for sautéing
  • 2 medium onions, chopped
  • 2 pounds (1 kilogram) mushrooms, sliced (use button mushrooms or a combination of mushrooms like shiitake and portabella)
  • 2 cups matzah farfel, such as Manischewitz Whole Grain Matzo Farfel
  • 1/2 cup Manischewitz Chicken Broth or other chicken soup
  • 1 teaspoon kosher salt
  • 1/8 teaspoon pepper
  • 1 clove garlic, crushed or 1 cube Gefen Frozen Garlic
  • 5 stalks celery, sliced thinly

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