French Onion Chicken Bake for 4 Servings: - Cosi Recipes
Master this French Onion Chicken Bake with our step-by-step timing guide. Includes caramelized onions and a bubbly Gruyère crust. Ready in 60 minutes.
Ingredients
- 1.5 lbs chicken thighs, boneless and skinless
- 1 tsp kosher salt
- 1/2 tsp cracked black pepper
- 2 tbsp extra virgin olive oil
- 3 large yellow onions, thinly sliced (approx. 900g)
- 3 tbsp unsalted butter
- 2 cloves garlic, minced
- 1 tbsp balsamic vinegar
- 1/2 cup low sodium beef broth
- 1 tsp fresh thyme leaves
- 1.5 cups Gruyère cheese, shredded
- 1/2 cup Parmesan cheese, freshly grated
- 1/2 French baguette, sliced into 1-inch rounds
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