Bulk Barn - Meatball Soup with Gluten-Free Pasta

Ingredients

• 1/4 cup Organika Beef Bone Broth Powder
• 4 cups Water
• 1 lb Extra-Lean Ground Beef
• 1/4 cup Extra-Virgin Olive oil (divided)
• 1 Yellow Onion (small, puréed)*
• 2 cloves Garlic (puréed)*
• 1/4 cup Only Oats Gluten-Free Quick Oats
• 1/2 cup grated Parmigiano Reggiano (divided)
• 1 tsp Sea Salt (divided)
• 1 tsp Black Pepper (divided)
• 1 Carrot (medium, peeled, finely chopped)
• 1 stalk Celery (finely chopped)
• 2 Tbsp Italian Seasoning
• 2 cups Passata
• 1 cup Brown Rice Shells Made Without Wheat Ingredients
• 1/2 cup Ricotta
• 1/2 cup grated Mozzarella
• 1/2 tsp Parsley Flakes