Ingredients
- 1 Turkey 16-20 lb.
- 1 Orange, Halved
- 1 Lemon, Halved
- 1/2 Grapefruit, quartered
- 1 Head Garlic, cut in half horizontally
- 4 sprigs Fresh Rosemary
- 4 sprigs Fresh Thyme
- 2 sprigs Fresh Sage
- 1 ½ Gallons of Water
- 1 ½ cups Kosher Salt
- ¾ cup Granulated Sugar
- ½ Grapefruit sliced
- 1 lemon sliced
- 1 orange sliced
- 4 tablespoons Tajín® Clásico Seasoning
- 1 teaspoon Dried Oregano
- 1 teaspoon Cracked Fresh Pepper
- 4 Dry Bay leaves
- 1 head of garlic, cut in half horizontally
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