5 Types of Raita using a vegetable chopper | Easy quick and speedy hack to make raita - PotsandPans
Make different kinds of raita using simple-to-use chopper by Meyer!
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Ingredients
- Beetroot Pachadi:-
- Beet root: 1
- Curd: 1 cup
- Peeled coconut: ½ cup
- Black salt: 1 tsp
- caster sugar: 1 tsp
- Ghee: 1 tsp
- Mustard seeds: 1 tsp
- Chopped ginger: 1 knot
- Curry leaves: handful
- Chopped green chilli: 1
- Burani Raita:-
- Halved onion: 1
- Fried garlic: 1 tbsp
- Sugar: 1 tsp
- Roasted cumins: 1 tsp
- Red chilli powder: 1 tsp
- Chilli and Pineapple Raita:-
- Pineapple cubes: ½ pineapple
- Chilli flakes: 1 tsp
- Caster sugar: 1 tbsp
- Cucumber and cumin raita:-
- Peeled cucumber: 1
- Roasted jeera: for garnish
- Spinach and ginger raita:-
- Blanched spinach: ½ cup
- Ginger: 1 knot
- Roasted cumin: 1 tbs
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