Wonderful Double Choc Berry Trifle | Recipes.com.au
Wonderful Double Choc Berry Trifle Our Double Chocolate Berry Trifle is the perfect centrepiece for your Christmas dessert table.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipes.com.au.
Ingredients
- 225 g store bought round sponge or fruit cake, split in half
- 170 g raspberry jelly crystals, made to packet directions
- 500 mL store bought thick vanilla custard, room temperature
- 290 g NESTLÉ BAKERS’ CHOICE Milk Choc Melts, melted
- 290 g NESTLÉ BAKERS’ CHOICE Dark Choc Melts, melted
- 395 g NESTLÉ Sweetened Condensed Milk 395g
- 215 mL thickened cream
- 125 g raspberries
- 250 g strawberries, chopped
- 125 g blueberries
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