Slashed Greek Lamb – foodcentric

Slashed Greek Lamb – foodcentric

www.naomicrisante.com.au

Quickly roast flavorful slashed Greek lamb in just over 1.5 hours to feed 8. Packed with aromatic herbs and lemon, it's a stunning centerpiece.

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Ingredients

  • 2 cups fresh breadcrumbs
  • 1/2 cup chopped continental parsley
  • 1/2 cup chopped fresh oregano
  • 2 teaspoons dried oregano
  • 4 cloves garlic, crushed
  • grated rind and juice of 2 lemons
  • 2 tablespoons capers, chopped
  • 2 teaspoons cinnamon
  • sea salt and freshly ground black pepper, to taste
  • extra virgin olive oil, for drizzling
  • 2 – 2.5 kg leg of lamb

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