Greek Lamb Burgers – The Mediterranean Dish

Ingredients

• 2 pounds ground lamb (see note)
• 1 small red onion, grated
• 2 garlic cloves, minced
• 1 cup chopped fresh parsley
• 10 mint leaves, chopped
• 2 1/2 teaspoons dried oregano
• 2 teaspoons ground cumin
• 1/2 teaspoon paprika
• 1/2 teaspoon cayenne pepper (optional)
• Kosher salt
• Black pepper
• Extra virgin olive oil
• Burger buns or pita bread
• Tzatziki sauce
• Sliced tomatoes
• Sliced green bell pepper
• Sliced cucumbers
• Sliced red onions
• Pitted Kalamata olives, sliced
• Crumbled feta