Tostitos - Chef Susur Lee’s Indonesian Sambal Onion Cashew Dip

Tostitos - Chef Susur Lee’s Indonesian Sambal Onion Cashew Dip

www.tastyrewards.com

Re-create Chef Susur Lee’s recipe at home! This dip will unite spice lovers with a great kick of heat. Dip in with Tostitos® Restaurant Style tortilla chips.

Keywords

  • rewards
  • rewards program
View full recipe on www.tastyrewards.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.tastyrewards.com.

Share this recipe:

Cooking tools:

  • Wok
  • Chef's knife
  • Cutting board
  • Saucepan
  • Baking sheet
  • Stove
  • Wooden spoon
  • Spatula
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Serving bowl

Ingredients

  • 2 tbsp sambal chili
  • 2 1/2 tbsp yuzu jam
  • 1 cup cashews
  • 1 1/2 cups Greek yogurt
  • 2 tbsp coconut oil
  • 1 cup chopped onion
  • 1 tsp salt
  • Minced kefir lime leaf for garnish

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This