Creamy Italian Chicken Crescent Bake Recipe - Pillsbury.com
The secret to this crazy-good casserole is a two-ingredient sun-dried tomato sauce topper.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Ingredients
- 1/2 cup shredded Parmesan cheese
- 1 tablespoon chopped fresh basil leaves
- 2 cans (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet
- 8 chicken tenderloins (about 3/4 lb)
- 1 1/2 cups heavy whipping cream
- 1/3 cup julienned sun-dried tomatoes in oil, drained
- 1/2 teaspoon salt
- 1/4 teaspoon red pepper flakes
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