Lamb Leg with Spices – La Classe de Cuisine
Spice-up your meal with a delicious Lamb Leg with Spices. Perfect for chefs of all levels, this aromatic classic serves 6 and takes only 20 minutes to prepare. Enjoy a festive twist on traditional...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.laclassedecuisine.com.
Ingredients
- 1 semi-boneless Lamb leg
- 4 garlic cloves and 1 red onion
- One teaspoon of each of these spices: cumin, paprika, cinnamon, cardamom, allspice, coriander and turmeric
- 200 g creme fraîche
- the juice of a lime
- freshly ground pepper and olive oil
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