Ginger & Date Cookies | Buderim Ginger

Ingredients

• 110 grams softened butter
• 1/2 cup Brown sugar
• 2 tablespoons Buderim Ginger Sweet Ginger Sauce
• 1 egg
• 1 tablespoon water
• 1/2 teaspoon vanilla
• 1 cup plain flour
• 1 cup rolled oats
• 2 cups weeties
• 1/2 cup coconut
• 1/2 teaspoon bicarbonate soda
• 1/4 teaspoon baking powder
• 1/2 cup Buderim Ginger Naked Ginger, chopped
• 1/2 cup unsalted peanuts
• 1 cup chopped pitted dates
• 1 teaspoon Ginger powder