Bulgur Salad with Green Onion Vinaigrette Recipe | Food Network UK

Ingredients

• 3/4 cup medium-grind bulgur
• 1/2 small red onion, finely diced
• 2 plum tomatoes, finely diced
• 1 cup finely chopped fresh flat-leaf parsley
• 1/2 cup finely chopped fresh mint leaves
• 4 green onions, sliced, plus
• 1/2 cup chopped green onions
• 1/4 cup fresh lime juice
• 1 tablespoon buckwheat honey
• 1 serrano chile, chopped
• 1/2 cup canola oil or olive oil
• 1 teaspoon kosher salt
• 1/2 teaspoon freshly ground black pepper