Pumpkin And Halloumi Salad
Floridia Halloumi is a natural cheese manufactured from fresh pasteurized cow’s milk. This cheese is shiny white, smooth without rind, has a fibrous rubbery
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at floridiacheese.com.au.
Cooking tools:
- Nonstick skillet
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
- Serving platter
Ingredients
- 600g peeled and seeded jap or kent pumpkin, cut into 1½ cm thick wedges
- 1 red onion, cut into 1cm thick wedges and separated
- 6 sage leaves
- 1 tablespoon olive oil
- Salt
- pepper
- 1 cup (25g) baby spinach leaves
- 1 cup (20g) baby rocket leaves
- 1 tablespoon extra virgin olive oil
- 2 teaspoons balsamic vinegar
- 125g FLORIDIA CHEESE Halloumi, cut into ¾ cm thick slices
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