chicken tikka masala (freezer/meal prep version) - eatsygeeksy
chicken tikka masala (freezer/meal prep version) Servings 6 servings Equipment - 1 Instant Pot (6-quart or larger) - 1 gallon freezer bag - 2 quart freezer
Ingredients
- 1 tbsp. garam masala
- 2 tsp. paprika
- 2 tsp. ground cumin
- 1 tsp. turmeric
- 1 tsp. ground coriander
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 1 tsp. salt
- 1 1/2 lbs. boneless, skinless chicken breast, chopped into bite-size pieces
- 2 tsp. vegetable oil
- 2 tsp. spice mix
- 1 medium onion, diced
- 1 14.5 oz. can diced tomatoes
- 2 tbsp. tomato paste
- 3 tbsp. garlic purée OR 3 garlic cloves, minced
- 1 small chili pepper, minced (optional)
- 1 12 to 15 oz. jar Tikka Masala sauce (Patak’s or Maya Kaimal recommended)
- 4 tbsp. mango chutney (optional, for sweetness)
- 1/2 cups plain yogurt OR 1/2 cups cream
- fresh cilantro, minced (for garnish)
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