Ingredients
- 1 can (8 ounces) unsweetened pineapple slices
- 1 tablespoon olive oil
- 1 tablespoon honey
- 1-1/2 teaspoons cider vinegar
- 1-1/2 teaspoons reduced-sodium soy sauce
- 6 cups torn romaine
- 1/2 cup thinly sliced red onion
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