Summer chicken tray bake recipe | delicious. magazine
Dinner doesn't get much easier than a tray bake. We've used chicken thighs, pesto and summer vegetables for a fuss-free family meal.
Ingredients
- 600g new potatoes
- 4 garlic cloves
- 8 free-range chicken thighs
- 2 tbsp olive oil
- 2 courgettes
- 200g cherry vine tomatoes
- 150g pesto
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