Colombian-Style Chicharrones | Publix Super Markets
Recipes Shopping list Ingredients - 2 lb skin-on pork belly - 1 teaspoon baking soda - 1 tablespoon kosher salt - 3 tablespoons olive oil - Heavy-duty aluminum
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.publix.com.
Cooking tools:
- Instant-read thermometer
- Deep-fry thermometer
- Baking dish
- Aluminum foil
- Oven
- Stove
- Refrigerator
- Chef's knife
- Cutting board
- Mixing bowl
- Saucepan
- Slotted spoon
- Tongs
- Serving platter
- Paper towel
Ingredients
- 2 lb skin-on pork belly
- 1 teaspoon baking soda
- 1 tablespoon kosher salt
- 3 tablespoons olive oil
- Heavy-duty aluminum foil
- 4 cups canola oil
- 2 limes, for wedges
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