Baked Tri Tip Steak with Balsamic Onions (for 12) | Just A Pinch Recipes
This is really an easy, wonderfully flavored dish to prepare for a large dinner party. Beef is a deeply flavored meat that does not require a bunch of herbs or
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 4 large white onions, halved, sliced
- 1/4 cup(s) olive oil
- 1 1/4 teaspoon(s) kosher salt
- 1/4 teaspoon(s) pepper
- 1 1/2 teaspoon(s) sugar
- 2 tablespoon(s) balsamic vinegar
- FOR THE STEAK
- 2 (2.5) pound(s) tri tip steak, trimmed (total weight 5 lbs)
- 4 teaspoon(s) cracked black pepper (divided)
- 3 teaspoon(s) kosher salt, divided
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