Orange Cranberry Pork Loin Roast – Perfect Holiday Feast Recipe - Recipes by Clare
A juicy pork loin roast glazed with a sweet and tangy orange-cranberry sauce, ideal for festive occasions and holiday meals.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbyclare.com.
Ingredients
- 3 lbs boneless pork loin roast.
- 2 tbsp olive oil.
- 2¼ tsp kosher salt.
- Freshly ground black pepper, to taste.
- ¾ cup orange juice (divided).
- ¼ cup apple cider vinegar.
- 8 oz sweet orange marmalade (½ jar).
- 7 oz whole cranberry sauce (½ can).
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