Spring Vegetable Risotto - DineDishDigest

Spring Vegetable Risotto - DineDishDigest

dinedishdigest.com

Creamy, easy spring vegetable risotto packed with fresh seasonal produce. A delicious meal that brings Italian flavors to your table.

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Ingredients

  • 2 cups Arborio rice
  • 6 • cups vegetable stock
  • 1/2 • cup dry white wine
  • 1 • medium onion, finely diced
  • 1 cup asparagus, chopped
  • 1 • cup fresh peas
  • 1/2 • cup baby spinach
  • 1 • cup mixed mushrooms
  • 3 garlic cloves, minced
  • 2 • tbsp olive oil
  • 1/2 • cup grated Parmesan
  • 2 • tbsp fresh herbs
  • • Salt and pepper to taste

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