Foryoueats: Basque Cheesecake (Tarta de Queso)
This indulgent Basque cheesecake, also known as Tarta de Queso, is made with rich cream cheese, sugar, eggs, heavy cream, vanilla extract, and a touch of sea salt. The result is a creamy, caramelized...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foryoueats.com.
Ingredients
- 2 pounds full-fat cream cheese, room temperature
- 1 1/3 cups white granulated sugar
- 5 large eggs, room temperature
- 1 1/4 cups heavy cream, room temperature
- 2 teaspoons vanilla extract
- 1 teaspoon fine sea salt* (plus optional flaky sea salt for topping)
- 1/4 cup all-purpose flour
More Like This
Foryoueats: Basque Cheesecake
foryoueats.com
Basque Cheesecake or “Tarta de queso”. - 4passionfood - English
4passionfood.com
Basque Cheesecake Recipe (Tarta de Queso) – Cook It
cookit.guru
Basque Cheesecake (Tarta de Queso) Recipe | King Arthur Baking
kingarthurbaking.com
Tarta De Queso Vasca (Basque Cheesecake) Recipe - Cook Your Yummy Cuisine
cookyouryum.com
Burnt Basque Cheesecake Recipe | Tarta de Queso Vasca de la Viña
spanish-fiestas.com
Basque Cheesecake Recipe
tasteofhome.com
Basque Burnt Cheesecake | TasteToronto
tastetoronto.com