Lamb Tonight: Make Armenian Stuffed Carrots
These Armenian stuffed carrots are the best use of ground lamb we've seen in recent memory. Grab this book and hit the farmers market!
Ingredients
- 3 very large carrots
- 10 1/2 ounces ground lamb
- 5 tablespoons short grain rice
- 1 garlic clove
- 3 cloves
- 2 teaspoons seven spice
- 1 tablespoon ground cinnamon
- Salt and pepper
- 3 tablespoons tamarind paste
- 1/4 cup espresso
- Scant 1/2 cup pomegranate molasses
- sprigs of parsley or coriander
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