Twice Baked Potato Recipe | Easy Loaded Twice Baked Potato Casserole
Loaded twice baked potato recipe from Potatoes USA. The loaded twice baked potato casserole is all of your favorite baked potato toppings in one easy to prepare dish.
Ingredients
- 2 lbs potatoes ( baby reds or gold would be delicious) baked and quartered – seasoned with salt and pepper
- 2 cups of steamed broccoli florets
- 2 cups of shredded sharp cheddar
- 1 cups of sour cream
- 6 slices of bacon, cooked and crumbled
- Chives or scallions, to top
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