Hearty Italian Pasta Fagioli Soup Recipe: Cozy Comfort in a Bowl

Hearty Italian Pasta Fagioli Soup Recipe: Cozy Comfort in a Bowl

www.aboutyogurt.com

Italian pasta fagioli soup warms up cold winter evenings with its hearty bean-pasta blend. Rustic flavors from the traditional Italian kitchen await in this comforting recipe.

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Ingredients

  • 1 pound mild or spicy ground turkey or chicken sausage (casings removed)
  • 1 large yellow onion (finely diced)
  • 3 medium carrots (finely diced)
  • 2 medium celery ribs (finely diced)
  • 4 cloves garlic (minced)
  • 5 cups low sodium chicken broth
  • 1 can (14.5 ounces) cannellini beans (rinsed and drained)
  • 1 can (14.5 ounces) red kidney beans (rinsed and drained)
  • 1 can (15 ounces) diced tomatoes (with juices)
  • 1 can (16 ounces) tomato sauce
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 2 bay leaves
  • 1 tablespoon fresh rosemary (minced)
  • 1 tablespoon fresh thyme
  • 3 tablespoons fresh Italian parsley (chopped)
  • 1 cup (4 ounces) dried pasta (elbow macaroni or ditalini)
  • 1/3 cup freshly grated Parmigiano-Reggiano (plus more for serving)
  • Crushed red pepper flakes (for serving)

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