Roasted Cranberry Quinoa Salad - Snowcrest Foods British Columbia

Ingredients

• 3 cups (720 ml) water
• 1 ½ (360 ml) cups quinoa
• 1 clove garlic
• 1 tbsp. (15 ml) lemon juice
• 2 tbsp. (30 ml) olive oil
• 2 tbsp. (30 ml) balsamic vinegar
• 1 ½ cups (360 ml) roasted Snowcrest Frozen Cranberries (roasting instructions below) *
• 1 cup (240 ml) diced yellow pepper
• ¼ cup (60 ml) sunflower seeds
• 1 tbsp. (15 ml) rosemary