Apricot Pudding Recipe - Vegetarian Dessert with Dried Apricots and Agar-Agar
Looking for a delicious and healthy vegetarian dessert? Try this Apricot Pudding recipe made with dried apricots, agar-agar, soy milk, and maple syrup. Perfect for fruit lovers and vegan-friendly.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 2 cups dried apricots
- 1 qt (946 ml) apricot juice
- 8 tbsp agar-agar flakes
- 2 tsp ground cinnamon
- 1 tsp ground allspice
- 1 tsp grated nutmeg
- 1/2 tsp ground cloves
- 3 cups soy milk
- 4 tbsp kudzu
- 1 cup maple syrup
- 1/4 cup vanilla extract
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