Prawn and Scallop Paella - Teresa's Recipes

Name: Prawn and Scallop Paella - Teresa's Recipes
Ingredients: Olive oil, 2 tablespoons; Onion, 1, chopped; Red bell pepper, 1, diced; Garlic, 3 cloves, minced; Arborio rice, 1 1/2 cups; Saffron threads, 1/4 teaspoon; Paprika, 1 teaspoon; Cayenne pepper, 1/2 teaspoon (adjust to taste); Chicken broth, 4 cups; Tomato, 1, diced; Frozen peas, 1 cup; Prawns, 1 pound, peeled and deveined; Scallops, 1 pound; Salt, to taste; Pepper, to taste; Fresh parsley, for garnish, chopped; Lemon, 1, sliced (for garnish)

teresasrecipes.com

Prawn and Scallop Paella - Dive into the vibrant world of Spanish cuisine with this exquisite Prawn and Scallop Paella. Bursting with the fresh flavors of the sea, this dish combines succulent prawns...

Keywords

Prawn and Scallop Paella
recipe
Olive oil
Onion
Red bell pepper
Garlic
Arborio rice
Saffron threads
Paprika
Cayenne pepper
Chicken broth
Tomato
Frozen peas
Prawns
Scallops
Salt
Pepper
Fresh parsley
Lemon

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