Hungarian Pork and Potatoes - Serving Dumplings

Ingredients

• 1 tbsp olive oil
• 1 tbsp unsalted butter
• 4 pork loin chops (brought to room temperature)
• 1 tsp salt
• 1 tsp black pepper
• 2 medium yellow onion (thinly sliced)
• 2 garlic cloves (minced)
• 1 tbsp sweet paprika
• 1 tsp smoked paprika
• 2 tbsp tomato paste
• 1 tbsp all-purpose flour
• 6 medium potatoes (peeled and cut into bite-sized pieces)
• 2 cups chicken broth
• 1 tbsp low sodium soy sauce
• 2 bay leaves
• chopped parsley (for serving, optional)