Vegan White Bean Chili - Clean Green Simple

Ingredients

• 8 ounces tempeh (crumbled)
• 3 tablespoons soy sauce (or tamari)
• 1 to 2 teaspoons liquid smoke
• 1/4 cup apple cider vinegar
• 1 teaspoon garlic powder
• 1 teaspoon oregano
• 1/4 teaspoon ground black pepper
• 1/8 teaspoon paprika
• Olive oil
• 1 onion (medium white or yellow, diced)
• 1 bell pepper (medium, diced)
• 1 carrot (large, peeled and diced)
• 3 cloves garlic (minced)
• 1/4 cup tomato paste
• 1/2 cup corn
• 15 ounces cannellini beans (canned )
• 28 ounces diced tomatoes (juices included)
• 1 tablespoon apple cider vinegar
• 1 cup vegetable broth (plus more as needed)
• 2 tablespoons chili powder
• 2 teaspoon ground cumin
• 1 teaspoon paprika
• 1 teaspoon salt
• 1/2 teaspoon ground black pepper
• Fresh cilantro, diced avocado, sliced jalapeno peppers (for topping)
• Tortilla chips, bread, or crackers (for serving)