Spotted Dick (Currant Steamed Pudding) with Custard Sauce | Saveur

Spotted Dick (Currant Steamed Pudding) with Custard Sauce | Saveur

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Thick dreamy custard is spooned over dense currant-laden steamed pudding in this classic English dessert.

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Ingredients

  • 3 tbsp. unsalted butter, melted, plus more for greasing
  • 2 <sup>1</sup>⁄<sub>4</sub> cups flour
  • 5 oz. beef suet, chilled and grated
  • 1 cup dried currants
  • <sup>1</sup>⁄<sub>2</sub> cup sugar
  • 1 tbsp. baking powder
  • <sup>2</sup>⁄<sub>3</sub> cup heavy cream
  • <sup>2</sup>⁄<sub>3</sub> cup milk
  • Zest of 1 lemon, plus 2 tbsp. fresh juice
  • 4 eggs
  • 3 tbsp. sugar
  • 1 cup milk
  • 1 <sup>1</sup>⁄<sub>2</sub> tsp. vanilla extract

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