Chicken breyani recipe – Food & Home Magazine

Ingredients

• Ingredients:
• Chicken pieces (4 drumsticks & 4 thighs)
• Basmati rice (1 cup serves 4 people) This depends on how many people you are cooking for.
• X2 Red onions sliced,
• 2 Tbsp crushed ginger & garlic paste.
• X2 Green chilies cut in half,
• X4 Tomatoes chopped or sliced.
• Coriander herbs (handful),
• Mint (handful)
• Plain yogurt (1 cup),
• X4 Tbsp Biryani Masala spice
• Ingredients to cook the rice:
• 1/2 Teaspoon Caraway seeds,
• X2 Tbsp salt
• X4 cardamom,
• X4 cloves,
• X1 cinnamon stick
• X2 cups of boiled water,
• Mint to garnish.