Aloo Paratha Recipe - Awesome Cuisine
How to make Aloo Paratha. Aloo Paratha, an authentic recipe that originated from the Indian subcontinent is a favorite breakfast dish of many Indian families. .
Ingredients
- 1 Cup Wheat Flour (250g approx)
- 1/4 tsp Salt
- Oil (as required)
- Warm Water (as required)
- 1 tbsp Ghee or Butter
- 2 Potatoes (medium, peeled, boiled, mashed)
- Red Chilli Powder (a pinch)
- 1/4 tsp Coriander Powder
- 1/4 tsp Cumin Powder
- 1 tbsp Coriander Leaves (chopped)
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