Honey & Cinnamon Biscuits
As recommended by Louise.
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Cooking tools:
- Kitchen scale
- Mixing bowl
- Measuring spoon
- Spoon
- Baking sheet
- Oven
Ingredients
- Butter – 120g
- Castor sugar -60g (If you have a sweet-tooth double this)
- Honey – 1tbsp
- Egg yolk – 1
- Cinnamon – 1tsp
- Self-raising flour – 180g
- Extra sugar and cinnamon for dusting the balls, see below. (I go heavy on the cinnamon!)
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