Lamb Cutlets with Lemon & Chive Butter | Recipe | Simply Beef & Lamb
Lamb Cutlets with Lemon & Chive Butter
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Cooking tools:
- Grill
- Tongs
- Mixing bowl
- Spoon
- Microplane
- Chef's knife
- Cutting board
- Mortar and pestle
- Plate
Ingredients
- 4 lean lamb cutlets
- 25g butter, softened
- Grated zest of 1 lemon
- 1 teaspoon freshly chopped chives
- ½ teaspoon black peppercorns, crushed
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