Mary Berry All-In-One Victoria Cake Sponge Recipe – Potters Cookshop

Mary Berry All-In-One Victoria Cake Sponge Recipe – Potters Cookshop

www.potterscookshop.co.uk

Discover how to make a Mary Berry Victoria sponge with this easy-to-follow recipe from her Fast Cakes recipe book which is now free when you purchase a Kenwood Mary Berry Special Edition Chef Elite...

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Ingredients

  • 225g Margarine (from fridge)
  • 225g Caster Sugar (plus extra to sprinkle)
  • 225g Self-Raising Flour
  • 1 tsp Baking Powder
  • 4x Large Eggs
  • 200ml Double Cream
  • 6-8 tbsp Strawberry Jam (approx.)

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