Chocolate Mint Brownies with Matcha Frosting | Plant-Based, Laird Superfood
A festive treat for Chocolate Mint and Matcha lovers, these cool mint brownies are decadent, sweet and naturally flavored with raw organic cacao—perfect for sharing at any holiday get together....
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at lairdsuperfood.com.
Cooking tools:
- Oven
- Baking pan
- Parchment paper
- Mixing bowl
- Hand mixer
- Spatula
- Measuring cup
- Measuring spoon
- Cooling rack
- Freezer
- Chef's knife
Ingredients
- 1/2 cup butter (or vegan butter substitute)
- 1/2 cup Coconut Sugar
- 1/2 cup granulated sugar
- 2 eggs (or vegan egg substitute)
- 1 tsp vanilla extract
- 1/4 tsp salt
- 1/4 tsp baking powder
- 1/2 cup Laird Superfood Chocolate Mint Superfood Creamer
- 1/2 cup flour (or your favorite gluten free flour substitute)
- 1/2 cup dark chocolate chips
- 3 Tbsp softened coconut oil
- 2 tsp coconut milk cream
- 3 TBSP Laird Superfood Matcha Hydrate Powder
- 1 cup confectioners' sugar or crushed up coconut sugar*
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Mint Chocolate Brownies
gigactic.com
Chocolate Mint Crinkle Cookies | Laird Superfood®, Plant-Based
lairdsuperfood.com
Chocolate Mint Brownies | Food Stuff
foodstf.com
Mint Chocolate Brownies
creativenaturesuperfoods.co.uk
Mint Chocolate Brownies Recipe
givemecookie.com
Mint Brownies Recipe: How to Make It
tasteofhome.com
Chocolate Mint Brownies Recipe
recipezazz.com
Layered Mint Chocolate Brownies Recipe
snapcalorie.com