Landlocked Coho Salmon Recipe - Boot Barn Blog | Boot Barn

Ingredients

• 3 coho salmon steaks, sliced from dorsal to ventral through the vertebrae
• 1 cup Bragg’s amino acids or soy sauce
• 1 cup of brown sugar
• 2 cloves garlic, crushed
• 1 lemon, sliced, for garnish
• Fresh dill, for garnish
• Fresh chives, for garnish
• Sesame seeds, for garnish