Greek Walnut Pie Recipe - Pillsbury.com
A honey-lemon syrup is poured over this nutty pie after baking, creating a new twist on baklava.
Ingredients
- 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
- 2 1/2 cups finely chopped walnuts
- 1/4 cup packed brown sugar
- 2 tablespoons granulated sugar
- 1 1/2 teaspoons ground cinnamon
- 3/4 cup butter or margarine, melted, cooled
- 3/4 cup honey
- 1 tablespoon lemon juice
- 1/2 pint (1 cup) heavy whipping cream
- 1 teaspoon granulated sugar
- 1 teaspoon vanilla
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