Quick and Easy Crispy Baked Shrimp as Appetizers or as Dinner
This quick and easy baked shrimp recipe will be ready in a few minutes. This easy recipe is perfect for busy weeknight dinners.
Ingredients
- 1 lb large shrimps (peeled and deveined)
- 1 cup panko breadcrumbs (add 1 ½ if you will skip the coconut)
- 1/2 cup unsweetened shredded coconut (you can also use ¼ cup of garlic powder or parmesan cheese)
- 1/2 tsp kosher salt
- 1/2 cup mayonnaise
- 1/4 cup sriracha (add more if you want it spicier)
- 1 tbsp fresh lime juice
- 1/2 cup unbleached all-purpose flour
- salt and freshly ground black pepper (to taste)
- 2 large eggs (beaten)
- fresh parsley minced (for garnish)
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