Cheese and Onion Potatoes Recipe: How to Make It
Don't let the basic ingredients fool you—this recipe has anything but ordinary taste. The hearty potatoes have a wonderful cheesy flavor and practically melt in your mouth. —Lois McCutchan,...
Ingredients
- 1/4 cup butter, cubed
- 4 medium unpeeled red potatoes, cut into 1/4-inch slices
- 2 tablespoons dried minced onion
- Pepper to taste
- 1/3 cup shredded cheddar cheese
- Minced fresh parsley
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