Plum & Pancetta Flatbread – M Collectives

Ingredients

• 1 piece Naan flatbread (I use Stonehenge brand)
• 2 tbsp fig jam or preserves
• 1 cup arugula
• 2-4 slices bacon or pancetta, cooked & chopped
• 1/4 cup blue cheese crumbles
• red plum, a few pieces thinly sliced
• 1 tbsp freshly grated Parmesan
• red pepper flakes to taste