Crusted Sal salmon - Scottish Slimmers

Crusted Sal salmon - Scottish Slimmers

www.scottishslimmers.com

Crispy oat-crusted salmon fillets baked to perfection, served with spinach—quick and healthy from Scottish Slimmers. Perfect for a light dinner or lunch.

View full recipe on www.scottishslimmers.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.scottishslimmers.com.

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Ingredients

  • 4 x salmon fillets - skin removed
  • 60 g porridge oats
  • 1 egg - beaten
  • 2 tbsp finely chopped thyme and dill.
  • 2 lemons
  • 100g spinach
  • 1 tsp rice bran oil

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