Creamy Mexican Street Corn Salad | Blue Diamond
Extra Creamy, tangy corn salad – classic recipe with a low-fat, non-dairy twist. Just add almondmilk, sweet corn, lime, cilantro, jalapeno, red onion. Optional topping of cojita or feta cheese....
Ingredients
- 1 cup Almond Breeze Extra Creamy Almondmilk or Almond Breeze Original Almondmilk
- 1½ Tbsp. flour
- ½ tsp. salt
- 2 Tbsp. lime juice
- 1 Tbsp. canola or vegetable oil
- 1 tsp. white vinegar
- 4 cups fresh or frozen; thawed corn
- ¼ cup chopped cilantro
- ¼ cup chopped red onion
- 2 Tbsp. chopped; seeded jalapeño
- ¼ tsp. pepper
- Lime wedges; optional
- Crumbled feta or cojita cheese; optional
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