Small Almond Cakes | RICARDO
Ricardo's recipe : Small Almond Cakes
Keywords
- cake recipes
- cakes
- desserts
- almond cakes
- almond cakes recipes
- almond desserts
- almonds
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Cooking tools:
- Hand mixer
- Muffin tin
- Pastry brush
- Mixing bowl
- Toothpick
- Oven
Ingredients
- 1 1/2 cups (375 ml) ground almonds
- 1 cup (250 ml) unbleached all-purpose flour
- 1 1/2 teaspoons (7.5 ml) baking powder
- 3/4 cup (180 ml) unsalted butter, softened
- 1 1/4 cups (310 ml) sugar
- 4 eggs
- 2 tablespoons (30 ml) almond liqueur (Amaretto)
- 1/2 cup (125 ml) 10% plain yogurt
- Icing sugar, for dusting
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