Chicken Teriyaki Crispy Tacos
Crispy Chicken Teriyaki Tacos made with Mission Super Soft Corn Tortillas and flavorful teriyaki marinade. Perfect for foodservice!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at missionfoodservice.com.
Cooking tools:
- Deep fryer
- Grill
- Taco mold
- Kitchen scale
- Mixing bowl
- Whisk
- Pan
- Zip-top bag
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Colander
Ingredients
- 24 each 6" Yellow Corn Tortilla
- 11 fl. oz. Pineapple Juice
- 4 oz. Vegetable Oil
- 5 1/2 fl. oz. Soy Sauce
- 5 1/2 fl. oz. Honey
- As needed Black Pepper
- 2 3/4 lbs. Chicken Breast, boneless, skinless
- Cabbage Slaw
- Pineapple Habanero Salsa
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