Blueberry Cream Cheese Cake - The Local Palate

Blueberry Cream Cheese Cake - The Local Palate

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Ingredients

  • 8 ounces cream cheese
  • ½ cup vegetable oil
  • 4 eggs
  • 1 box yellow cake mix
  • 1 box instant vanilla pudding
  • 2 teaspoons vanilla extract
  • 2-2½ cups fresh or frozen blueberries
  • Powdered sugar

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