Magnificent Mushroom Swiss Burgers! | Just A Pinch Recipes
In a medium mixing bowl, mix together ground beef, salt and pepper, steak seasoning, garlic powder and onion powder until well combined. Divide mixture into quarter pound...
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Ingredients
- 1 pound(s) ground chuck
- - salt and pepper to taste
- 1 teaspoon(s) montreal steak seasoning
- 1/2 teaspoon(s) garlic powder
- 1/2 teaspoon(s) onion powder
- 1 package(s) (8 oz.) fresh, sliced mushrooms
- 3 tablespoon(s) butter
- 1 teaspoon(s) minced garlic
- 1 teaspoon(s) dried parsley
- 4 slice(s) Swiss cheese
- 4 hamburger buns
- - butter flavor cooking spray
- - mayonnaise (optional)
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